Market Schedule, News & Upcoming Events
Sat 8/29 - Arlington Courthouse Farmers Market 8a - 12p
Sat 8/29 - Adams Morgan Farmers Market Unity Park, Columbia Rd & Euclid St, NW 830a - 1230p
Sat 8/29 - Brookland/Monroe St Farmers Market 9a - 1p
Sat 8/29 - Chevy Chase Farmers Market 9a - 1p
Sat 8/29 - Columbia Heights Farmers Market 9a - 1p
Sat 8/29 - Eastern Market Farmers Market 9a - 230p
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Sun 8/30 - Dupont Circle Farmers Market 830a - 130p
Sun 8/30 - Mosaic District Farmers Market 9a - 2p
Sun 8/30 - Palisades Farmers Market 9a - 1p
Sun 8/30 - Trinidad Farmers Market 9a - 1p
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Tue 9/1 - City Center Farmers Market - 1098 New York Ave NW 11a - 2p
Tue 9/1 - Eastern Market Farmers Market 2p-6p
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Wed 9/2 - University of Maryland Farmers Market Tawes Plaza on Campus Drive 11a - 3p
Wed 9/2 - Columbia Heights Farmers Market 14th & Kenyon St. NW 3p - 7p
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Thu 9/3 - By the White House 810 Vermont Ave. 11a - 2p
Thu 9/3 - Riverdale Farmers Market 3p - 7p
Thu 9/3 - NoMa Farmers Market 3rd St & Florida Ave NE 4p - 8p
This Week’s Menu and Thoughts
Look what’s ripe back at the farmers market! Our Tomato Focaccia is BACK! We’ve also been jamming to ensure you can enjoy summer in a jar as we turn the page to September. And we’re so excited to be back at the Farmers Market at UMD starting this week! Read on for our specials, available at 17 farmers markets this week!
This week treat yourself to our Fresh Fig Compote Brioche! We gathered delicious organic figs from Even’ Star Farm to make a rich compote for our buttery brioche. And if you’re for a breakfast to share, I recommend our Cinnamon Raisin Babka, filled with cinnamon sugar, raisins, and cream cheese, and topped with streusel. Zucchini season is winding down so don’t miss an opportunity to savor our Zucchini Nut Bread (V)!
Last week, Chris’ sister Toni came up from Texas to make her award-winning Sweet P jams. She made 8 delicious flavors, but one of my favorites is her Peach Marmalade, which you can find at all of our markets. The Peach Marmalade is especially delicious on our Rosemary Sourdough!
We also have a very special savory treat for you. To show RavenHook love from my head to-ma-toes…we’re making our classic Heirloom Tomato, Basil, and Mozzarella Focaccia for you again!
Last but not least, we have DESSERT! Our Mixed Berry Pie is filled with strawberries, raspberries, blackberries, and blueberries. I also love our Lemon Blueberry Ricotta Pound Cake as a classic treat on its own, or with a dollop of ice cream & fresh berries. We also have a juicy Peach Blueberry Cobbler (V), and something else peachy coming your way next week!
If you wish to order ahead, please click here or visit the pre-order link at the top of our website.
Follow us on Instagram or Facebook for behind-the-scenes videos, special products, bread-making classes, and fun events!
See you at the markets, Bread heads!
The RavenHook Team
Power to the Sour(dough)
www.ravenhook.com
About
Since 2006, RavenHook Bakehouse has brought fresh-baked bread and other treats to markets across the DC-area. Everything we bake is made with all natural ingredients...
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